Category: TWS Wildlife News

Just a single strand of hair can provide insight into the cuisine a grizzly bear has delighted in for the past few months based on the amount of mercury and...

Within USDA’s Wildlife Services program, biologist Michael Marlow is known for his varied expertise—from wildlife disease surveillance and feral swine control to nonlethal management of predation damage. Combining all three...

A sustained natural diet of an animal that soars over the top of the food chain is a good indicator that an ecosystem is intact. New research tracking the eating...

The Bureau of Land Management (BLM) released new estimates on July 7 of free-range horse and burro populations in the western U.S. The BLM estimated there were 47,329 horses and...

Researchers may have found a natural way to treat white-nose syndrome in bats, according to a new study. In a paper published in the journal Mycopathologia, researchers report that a...

Roel Lopez, president of the Texas Chapter of The Wildlife Society, recently provided testimony at a special meeting held by the Texas Parks and Wildlife Commission on chronic wasting disease...

Between now and March 2016, highly pathogenic avian influenza (HPAI) surveillance in wild birds will increase as biologists with the U.S. Department of Agriculture’s Wildlife Services (WS) program and its...

A traditional Native American basket-making practice can be helpful in killing an invasive insect that devastates forests and habitat for a wide range of wildlife, according to a newly published...

Researchers have long been in the dark about what some caribou populations eat during the summer. It’s difficult to find droppings before they rot away in the warmer weather, and...

Just a little over a month after the first case of Chronic Wasting Disease (CWD) in a free-ranging deer in Michigan was confirmed, a second infected free-ranging deer was detected...